Pita n'Chuissa
Pita n'Chuissa is an Italian Dessert dating back to the 1700’s. Families in the Calabria region originally prepared this for religious holidays. Today it is still made for celebrations, holidays, and special occasions, as well as when friends and family drop by for a glass of wine, an espresso or cup of coffee.
Formulated with specific seeds and fruit from Calabria local families have passed their recipes from generation to generation.
My family brought their Pita n'Chuissa recipe along with other family recipes from Cerva when they immigrated to the U.S.
Contains Walnuts
Pita n'Chuissa is an Italian Dessert dating back to the 1700’s. Families in the Calabria region originally prepared this for religious holidays. Today it is still made for celebrations, holidays, and special occasions, as well as when friends and family drop by for a glass of wine, an espresso or cup of coffee.
Formulated with specific seeds and fruit from Calabria local families have passed their recipes from generation to generation.
My family brought their Pita n'Chuissa recipe along with other family recipes from Cerva when they immigrated to the U.S.
Contains Walnuts
Pita n'Chuissa is an Italian Dessert dating back to the 1700’s. Families in the Calabria region originally prepared this for religious holidays. Today it is still made for celebrations, holidays, and special occasions, as well as when friends and family drop by for a glass of wine, an espresso or cup of coffee.
Formulated with specific seeds and fruit from Calabria local families have passed their recipes from generation to generation.
My family brought their Pita n'Chuissa recipe along with other family recipes from Cerva when they immigrated to the U.S.
Contains Walnuts
Ingredients: number 1, number 2